FMCG clients are under increasing pressure to “do the numbers” and allocate investment (people, money, data, time, materials) more efficiently and effectively. B4P helps clients make better decisions around structure and work flows/processes. It shares best practice in the common 12 work streams in Sales and Marketing departments and cross-functionally. And B4P provides recommendations and solutions in the form of role/people descriptions, tools, templates and checklists for clients to achieve best practice.
CLIENTS
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CATEGORIES RESEARCHED
- Fresh dairy and meat
- Traditional dry grocery – food
- Household products
- Non-food durables – batteries
- Beverages (non-alcoholic)
- Tobacco
- Snacks – confectionery, salty, biscuits, muesli bars
- Health and beauty – cosmetics, oral care, hair care
- Frozen
- Beverages (alcoholic) – beer, wine, spirits
CONTACT US TODAY
Get in touch today to learn how we can help your business grow, send us an email or call our Sydney or London office.